APPLE CIDER SANGRIA
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Ingredients
  • 1 bottle (standard size) of Pinot Grigio
  • 2½ cups fresh apple cider
  • 1 cup club soda
  • ½ cup ginger brandy
  • 3 honey crisp apples, chopped
  • 3 pears, chopped
Instructions
  1. Combine all ingredients and stir together. Refrigerate for at least an hour.
Recipe by jenny collier blog at http://jennycollier.com/apple-cider-sangria/